This week has definitely felt more natural than last week. By creating a list of what I wanted to cook during the week I felt more prepared and didn’t dread the though of cooking so much. After last weeks slip up I’ve been taking the time to read the ingredient list in convenience foods. So far I haven’t been caught out.
Some of the highlights from the week have been a Roasted veg and hummus wrap that was honestly more filling than I thought it would be and a chickpea sandwich for lunch. I can’t say that I feel any healthier than before but my energy levels haven’t gone down so I can’t complain. Ive also started taking b12 supplements on days I eat vegan as this vitamin can only be found in animal products. I want to work on reducing my dairy consumption as this is something I definitely rely on a lot.
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Darren Clarke commented on Day 14: Week 2 4 years agoHI Sarah. Well done on your experiment so far. I'm delighted that you're enjoying a new way of eating and thinking about vegetarianism. It's amazing that this has happened in such a short period of time so I can't wait to see how the next two weeks of your challenges goes. It's Have you thought about the social, cultural, economic, financial and political systems that might also need to change for you to continue eating more vegetarian food in the future? Very often the practical changes to improve sustainability are tied into multiple systems, all of which require changing. You seem really engaged with the challenge. This makes me wonder if you have you ever stood up for something you believe in in the past? Was it successful in your eyes? Looking forward to hearing about your journey during the final two weeks. Darren Respond
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